Chef’s Special by Nadja Willems was born from her amazement about posting food on social media. Nowadays, a photo is taken first, then posted on social media and only then is the dish eaten. It is no longer just about the food. The food suddenly seems to become/be subordinate to the photo and the likes or the reactions the photo gets. Has praying before eating been replaced by a Social Media Experience? Is social media our new belief? A special development!
Geïnteresseerd in één van de objecten in de tentoonstelling? Zoek uw favoriet op hieronder, door erop te klikken wordt er een e-mail naar mij gegenereerd. U kunt op deze manier een object reserveren, na de tentoonstelling kunt u deze ophalen of ik stuur het op.
Interested in one of the objects in the exhibition? Find your favorite below, by clicking on it an e-mail will be generated to me. You can reserve an object this way, after the exhibition you can pick it up or I will send it.
Kunt u niet wachten tot na de tentoonstelling? Wellicht vindt u iets dergelijks tussen de items op mijn site
Can’t wait until after the exhibition? You might find something similar among the items on my site
